Making the Most of an Unintended Staycation

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We had plans to go to Las Vegas with a few friends last week, but those plans did not work out due to coronavirus. This was some of my first scheduled time off since reset season and I love eating my way through Vegas, so the disappointment here was intense even though I know cancelling the trip was the right choice for all involved. We chose to eat our way through some of our favorite nearby restaurants via takeout instead (and Jeff did a bit of cooking/baking/pasta making too). It was no Vegas, but it was the next best thing given the current state of life.

  1. Sukiyaki Don rice bowl from Shaburina

  2. Jeff’s milk bread cinnamon rolls

  3. Jeff’s marionberry pie

  4. Triplelupa from Taco Bell

  5. Shakes, burgers, and cheese fries from Shake Shack

  6. Jeff’s homemade pasta carbonara

  7. Jeff’s buttermilk biscuits with “fried” apples (think Cracker Barrel apples)